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Pumpkin Butter |
Ingredients:(Pumpkin Butter)
1/4 cup honey
1 can (15 ounces) 100% Pure Pumpkin
1/4 teaspoon ground cinnamon
2/3 cup packed brown sugar
1/8 teaspoon ground cloves
1 tablespoon lemon juice
Directions:(Pumpkin Butter)
Combine pumpkin, sugar, honey, lemon juice, cinnamon and cloves in medium, heavy-duty saucepan. Bring to a boil over medium-high heat; reduce heat to low. Cook, stirring frequently, for 20 to 25 minutes or until thickened. Serve with biscuits, breads and corn muffins. Store in airtight container in refrigerator for up to 2 months.
Recipe makes 2 cups.
Summary
Recipe Name:(Pumpkin Butter)
Published On:19-10-2015
Preparation Time:5M
Cook Time:20M
Total Time:25M
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