Yogurt Pancakes |
Ingredients:(Yogurt Pancakes)
1 teaspoon baking powder
1/2 teaspoon baking soda
3 tablespoons granulated sugar
1 1/2 cups all-purpose flour
2 large eggs
1 cup plain fat free Greek yogurt
Nonstick cooking spray
1 cup Evaporated Fat Free Milk
Instructions:(Yogurt Pancakes)
Whisk flour, sugar, baking powder and baking soda in a large bowl. Stir in yogurt, eggs and evaporated milk until combined.
Spray a large skillet with nonstick cooking spray; heat over medium heat. Pour ¼ cup batter into hot skillet for each pancake. Cook for about 3 minutes or until bubbles begin to pop; flip and cook for an additional 3 minutes or until golden brown.
Summary
Recipe Name:(Yogurt Pancakes)
Published On:20-10-2015
Preparation Time:10M
Cook Time:20M
Total Time:30M
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