Hare masale ki chicken

Hare masale ki chicken



















  
Ingredients: Hare masale ki chicken
1/4 Oil
1/2 kg Chicken
10-12 green chilies
1/2 kg yogurt
2 tbsp Ginger and Garlic paste
1 bunch of hara dhanya
Salt (depend on taste)
1 bunch of mint
2 tbsp Garam masala(grinded)

Directions: Hare masale ki chicken
Firstly heat oil in a handi.then add chicken and fry it for few minutes. then add garlic and ginger paste.then mint,green chillies and hara dhanya are grinded in a mixer. then add the mixer in the handi containing chicken.now add salt garam masala and yugurt then mix it and leave it .you will observe that water will come out of the yugurt and chicken so give it heat until the water is evaporate now mix it again until it is (bhuna hua) then cover the handi for 10 mints and after this your hare masale ki chicken is prepared.

Summary

Recipe Name: Hare masale ki chicken

Published On: 08-12-2015

Preparation Time: 10M

Cook Time: 40M

Total Time: 50M

a good recipe make different test .
http://gcooking.blogspot.com/ is give you some different recipe.

Post a Comment

Previous Post Next Post

Pages - Menu

menu